This bohemian cafe has become a home-away-from-home to both local and tourist regulars. A sense of community is the most important thing at Cafe Xoho, as connections are made between the owner and customers every hour of every day.
From the beginning, they’ve served a vegetarian menu, with vegan and gluten-free options. The only thing that is not vegetarian is the house-cured salmon, which is similar to gravlax and which goes very well, of course, on a delicious toasted homemade XoHo bagel. You can also find yummy cookies and alternative breakfasts all day long.
Photos by Dror Einav.