Chef duo

Butter is a chef duo hosting private, farm to table meals from their beautiful home in Kadima Zoran. Fresh, raw materials are an important part of the meal, so much so that 95% of the ingredients used are from their on-site garden. The menu is comprised of between 7 and 10 courses per dinner, including meat, fish and generous amounts of bread and butter (of course). Meals also include creative cocktails and great wines. To access this content, you must purchase Yearly membership or Monthly Membership.