Crafted spirits

At Julius Distillery, unwind in a boozy, tranquil setting under the Galilean sky as you sample a variety of expertly crafted spirits and expand your knowledge of distillation. Founded in 2008 by Yuval (Joov) Hargil, a former restaurant and drinks critic for Time Out Tel Aviv, the distillery’s innovative zero waste distillation process and wild locally sourced ingredients captures the essence of the fruit, the local terroir, and the season. You can often find Julius Distillery’s spirits in the best restaurants all over Israel. To access this content, you must purchase Yearly membership or Monthly Membership.