Mexican cuisine

A Mexico City–born chef with over a decade of experience, she made Aliyah five years ago and has since carved out a name for herself in Israel’s private dining scene. Specializing in vibrant Mexican cuisine while moving seamlessly across styles, she is hosted weekly Mexican nights with Ilu and now cooks for prominent families – and athletes from Maccabi Tel Aviv F.C. and Maccabi Tel Aviv B.C.. Bold flavors, serious technique, and just the right amount of heat. To access this content, you must purchase Yearly membership or Monthly Membership.

A Mexico City–born chef with over a decade of experience, she made Aliyah five years ago and has since carved out a name for herself in Israel’s private dining scene. Specializing in vibrant Mexican cuisine while moving seamlessly across styles, she is hosted weekly Mexican nights with Ilu and now cooks for prominent families – and athletes from Maccabi Tel Aviv F.C. and Maccabi Tel Aviv B.C.. Bold flavors, serious technique, and just the right amount of heat. To access this content, you must purchase Yearly membership or Monthly Membership. To access this content, you must purchase Yearly membership or Monthly Membership.