Near Mamilla

Founded in 1967 by Meir Kadosh, this beloved pastry shop and café is now expertly managed by his son Itzik and daughter-in-law Keren. The menu boasts special treats like beet pancakes, stuffed mushrooms, and fresh handmade pasta, in addition to an array of airy croissants and inventive pastries. Known for their annual focus on sufganiot during Chanukah, filled with fruit-based creams and topped with handmade confectionery, this kosher establishment is a must-visit for pastry lovers. To access this content, you must purchase Yearly membership or Monthly Membership.