Private chef
Nurit Hertz
Nurit Hertz is a talented chef who has spent the past 20 years in the culinary realm both abroad and here in Israel. Today she hosts magnificent private meals at her home on Moshav Mata – surrounded by gorgeous greenery in a rustic, but beautiful, setting. Her vast knowledge on local cuisine and the natural environment make for a truly unique dining experience with incredibly delicious foods you most likely have not tried elsewhere. In addition to her meals, she guides tours in Jerusalem (Old City and Mahane Yehuda Market) and the Judean Mountains (Winery and Brewery or Foraging in Ela Valley). The tours are always interwoven with fascinating stories and encounters from local personalities to ensure an educational and entertaining experience.
To access this content, you must purchase Yearly membership or Monthly Membership.
Hagai Aviram
Nurit Hertz is a talented chef who has spent the past 20 years in the culinary realm both abroad and here in Israel. Today she hosts magnificent private meals at her home on Moshav Mata – surrounded by gorgeous greenery in a rustic, but beautiful, setting. Her vast knowledge on local cuisine and the natural environment make for a truly unique dining experience with incredibly delicious foods you most likely have not tried elsewhere. In addition to her meals, she guides tours in Jerusalem (Old City and Mahane Yehuda Market) and the Judean Mountains (Winery and Brewery or Foraging in Ela Valley). The tours are always interwoven with fascinating stories and encounters from local personalities to ensure an educational and entertaining experience. To access this content, you must purchase Yearly membership or Monthly Membership.
To access this content, you must purchase Yearly membership or Monthly Membership.
Atalya in Ein Karem
Nurit Hertz is a talented chef who has spent the past 20 years in the culinary realm both abroad and here in Israel. Today she hosts magnificent private meals at her home on Moshav Mata – surrounded by gorgeous greenery in a rustic, but beautiful, setting. Her vast knowledge on local cuisine and the natural environment make for a truly unique dining experience with incredibly delicious foods you most likely have not tried elsewhere. In addition to her meals, she guides tours in Jerusalem (Old City and Mahane Yehuda Market) and the Judean Mountains (Winery and Brewery or Foraging in Ela Valley). The tours are always interwoven with fascinating stories and encounters from local personalities to ensure an educational and entertaining experience. To access this content, you must purchase Yearly membership or Monthly Membership.
To access this content, you must purchase Yearly membership or Monthly Membership.
Umai
Nurit Hertz is a talented chef who has spent the past 20 years in the culinary realm both abroad and here in Israel. Today she hosts magnificent private meals at her home on Moshav Mata – surrounded by gorgeous greenery in a rustic, but beautiful, setting. Her vast knowledge on local cuisine and the natural environment make for a truly unique dining experience with incredibly delicious foods you most likely have not tried elsewhere. In addition to her meals, she guides tours in Jerusalem (Old City and Mahane Yehuda Market) and the Judean Mountains (Winery and Brewery or Foraging in Ela Valley). The tours are always interwoven with fascinating stories and encounters from local personalities to ensure an educational and entertaining experience. To access this content, you must purchase Yearly membership or Monthly Membership.
To access this content, you must purchase Yearly membership or Monthly Membership.
Kenan Basel
Nurit Hertz is a talented chef who has spent the past 20 years in the culinary realm both abroad and here in Israel. Today she hosts magnificent private meals at her home on Moshav Mata – surrounded by gorgeous greenery in a rustic, but beautiful, setting. Her vast knowledge on local cuisine and the natural environment make for a truly unique dining experience with incredibly delicious foods you most likely have not tried elsewhere. In addition to her meals, she guides tours in Jerusalem (Old City and Mahane Yehuda Market) and the Judean Mountains (Winery and Brewery or Foraging in Ela Valley). The tours are always interwoven with fascinating stories and encounters from local personalities to ensure an educational and entertaining experience. To access this content, you must purchase Yearly membership or Monthly Membership.
To access this content, you must purchase Yearly membership or Monthly Membership.
Asaf Grushkovski
Nurit Hertz is a talented chef who has spent the past 20 years in the culinary realm both abroad and here in Israel. Today she hosts magnificent private meals at her home on Moshav Mata – surrounded by gorgeous greenery in a rustic, but beautiful, setting. Her vast knowledge on local cuisine and the natural environment make for a truly unique dining experience with incredibly delicious foods you most likely have not tried elsewhere. In addition to her meals, she guides tours in Jerusalem (Old City and Mahane Yehuda Market) and the Judean Mountains (Winery and Brewery or Foraging in Ela Valley). The tours are always interwoven with fascinating stories and encounters from local personalities to ensure an educational and entertaining experience. To access this content, you must purchase Yearly membership or Monthly Membership.
To access this content, you must purchase Yearly membership or Monthly Membership.